10 oz.

Our own homemade Apricot Shrub!

Shrub, also known as drinking vinegar, is an old fashioned drink mix concentrate that has been revived from America’s Colonial Era. Shrub is a fruit syrup concentrate that is used to create a refreshing drink when mixed with seltzer water, spirits, or just plain chilled water. It makes for a delicious and healthy drink alternative for recreational enjoyment. Note: while it can be drank straight out of the bottle we do not recommend it, see some recipe instructions below .

When crafting our homemade shrub we use our own Raw Apple Cider Vinegar to extract all the natural goodness out of our own Fresh Apricots. Then, the fruit and vinegar mixture is strained, sugar is added and it is cooked down into a fruit syrup concentrate. The resulting “Shrub” can be enjoyed by mixing and being served as a cocktail or as a natural alternative to soda. Can also be used to create a tasty, vinaigrette type salad dressing.

Enjoy Shrub knowing it is completely natural. No artificial colors or flavors are added. Shrub is a beautiful reflection of the fresh fruit used to create it!

Our 10 oz. bottle of Shrub will make over 60 oz. of drink!

Don’t forget to check out our full line of homemade Shrub varieties!

Ingredients: Apricots, IPM Certified Raw Apple Cider Vinegar, Sugar

Recipes

Shrub Seltzer Drink:

Add 1 part Shrub to 6 parts (or to taste) chilled seltzer water and enjoy.

Shrub Salad Dressing:

Combine 1 part Shrub to 1 part olive oil.